About Chloé


Chloe Ride is a British food and props stylist currently based in Dubai for John Brown Media as Food Content Specialist.

Chloe is a fully trained chef and has worked in professional kitchens in London, Bristol, Brighton, Paris, Toronto and Dubai. She graduated from the River Cottage Chef School in 2015, and has a degree from Edinburgh University in English Language (MA HONS).

Previously, as well as being Deputy Food Editor of Spinneys Magazine in Dubai, Chloe was a Food Stylist and Recipe Writer at THP Agency in London and Toronto. Clients included Nespresso, Fever-Tree, Quorn, Dr Oetker, Betty Crocker, Nutella and Jude's Ice Cream. 

As a freelance food and props stylist, Chloe has worked with a number of clients:


  • Olive Magazine
  • Waitrose Food
  • BBC Good Food 
  • Good Things Magazine 


  • #CookForSyria 
  • Gather- assisting Gill Meller
  • The Really Quite Good British Cookbook- assisting Rosie Ramsden
  • Brown and Rosie's Fresh and Simple - assisting Maud Eden 
  • Everything Sweet - assisting Meringue Girls 


  • Meridian Foods
  • Eureka Cove
  • The Village Bakery
  • The Cheese Truck 
  • Jude's Ice Cream 
  • Slô Street Food
  • Hope and Glory Tea
  • This Is Gooff
  • BBC Children in Need - assisting Meringue Girls 
  • Kellogg's - assisting Meringue Girls 
  • Morrison's - assisting Meringue Girls